Solstice in Beige
December 23rd, 2015 · 1 Comment · Blog, dinner

We turned a corner yesterday, from shortest day of the year to days growing longer again. How to mark the occasion? We head to our chest freezer for some of those thick, juicy pork chops from the half-pig we bought from our friend Mike. I melt some bacon grease in our favorite cast-iron skillet and […]











