The Slowcook at Spydog Farm The Slowcook at Spydog Farm

Heat Wave Breakfast

June 7th, 2008 · No Comments · Posted in Uncategorized

Leftover quinoa pilaf with peas, fava beans and edamame, plus leftover chicken casserole with carrots in peas.

It’s peas squared!

Preparation time: 5 minutes

Shopping: None

Just the thing to heat in the microwave after spending the very early part of the morning harvesting the rest of our peas, removing the pea plants and getting the vegetable bed ready for bush beans and climbing lima beans. It’s forecast to be near 100 degrees here in the District of Columbia for the next several days. But with the humidity it will feel like 110.

Oh, we are pining for those cool, wet days of April and May. Seems like we have skipped right into August.

Stay cool, everyone. Be sure to wear a hat and sunblock if you must be outside. Otherwise, do your gardening at first light, before things heat up.

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