The Slowcook at Spydog Farm The Slowcook at Spydog Farm

Entries Tagged as 'pork'

Breakfast

September 23rd, 2009 · 1 Comment · breakfast

Fried eggs with pork puddin’ and braised green beans. Preparation time: 15 minutes Shopping, none. Pork “pudding” is very similar to scrapple, except that it doesn’t have any grain in it. Both contain odd bits of the pig. But scrapple typically is bound together with corn meal. We get our pork puddin’ delivered from our […]

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Breakfast

August 23rd, 2009 · No Comments · breakfast

Fried egg with “pork pudding” and tomato slices from the garden. Preparation time: 15 minutes Shopping: none Pork “pudding” is made from the odd bits of the pig and contains no grain products, which differentiates it from the more commonly known “scapple.” The ingredients in this pudding from our local dairy, South Mountain Creamery, are […]

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Pork Pudding?

July 27th, 2009 · 30 Comments · breakfast

Apologies if this looks too much like yesterday’s post, but I direct your attention to the delectable brown blob on the right. I saw it recently advertised as “pork pudding” on our dairy’s website and had to know what it was. The “pudding” was so reasonably priced I ordered two. They arrived as small bricks, vacuum-packed, […]

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