It pained me to do it, but several bushy, volunteer potato plants had to be dug out of the ground to make way for planting beans. This was the result, an early harvest of beautiful baby potatoes. They were so pretty, it seemed a shame to eat them, but eat them we did. We took […]
One of the challenges of working with large groups of children in the kitchen is keeping their attention. Once you lose it, it can be difficult getting it back. If we can keep the kids working with their hands, they stay focused. This couscous salad is one of those dishes that requires lots of handiwork […]
Tags:food appreciation·North African·salad·spring·vegetables
I do most of the food gardening around our house, but my wife is really the expert, so I love it when she gets inspired to work in the garden. Lately she’s been cleaning up around the perimeter and planting flower seeds. Then she attacked the herb bed. I might have spent 15 minutes on […]
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