The Slowcook at Spydog Farm The Slowcook at Spydog Farm


March 13th, 2010 · No Comments · Posted in breakfast

My idea of a well-balanced meal

My idea of a well-balanced meal

Fried eggs over fresh salad greens with pork sausage.

Preparation time: 10 minutes

Shopping: none

The eggs and salad both were from earlier trips to the farmers market. If I’d had my act together, I might be harvesting my own salad. Sadly, I neglected to build a plastic “tunnel” in the garden this winter for growing greens. Still, this is a great mix of greens that lasts me through the week for $7.50.  The sausage rope we get delivered from our local dairy.

I could eat this every day and never get tired of it.

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