Thai cuisine is a favorite in our house. We love all the exotic flavors, especially with a little chili pepper heat. But the uniqueness of the Thai kitchen presents problems for the average American cook–namely, where to get the correct ingredients. Many elements of Thai cooking simply have no substitutes on the typical grocery store […]
Tags:food appreciation·noodles·Thai·tofu
Former White House aide Anita Dunn now shills for corporate food How far behind the times are we? Apparently, it was last October that food policy writer Marion Burros reported in Politico that the White House’s former communications director, Anita Dunn, is now leading the multi-million-dollar lobbying efforts of food corporations trying to put the […]
Amid all the hysteria over pizza and potatoes this week the mainstream media missed the real story behind the USDA’s embattled school nutrition guidelines by half and mangled the other half badly. The half they missed: These guidelines [PDF], ostensibly aimed at making school food healthier, were not the creation of Michelle Obama or the […]
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