Entries Tagged as 'cheese'
November 13th, 2008 · 7 Comments · Uncategorized
When I’m throwing a party and not feeling very rich I often put a potted cheese out for hors d’oeuvres. This is one way to turn an economical slicing cheese into something exotic looking that spreads on a cracker. Potted cheese is simply cheese grated and marinated in beer, then spiked with dried mustard and […]
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Tags:cheese·entertaining·hors d'oeuvres·preserving
November 9th, 2007 · 2 Comments · Uncategorized
Warning: Heart-healthy cooks, avert your eyes. This dish is full of cheddar cheese. But it is also full of cauliflower, and now that we are approaching the “dark days,” when the freshest local produce may consist mainly of cauliflower, Brussels sprouts and other hearty brassicas, a good cauliflower recipe is not such a bad thing. […]
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Tags:casserole dishes·cauliflower·cheese