The Slowcook at Spydog Farm The Slowcook at Spydog Farm

Entries Tagged as 'mussels'

Is Too Many Mussels Even Possible?

October 19th, 2014 · No Comments · Recipes

We love mussels. So when we saw them on the weekly menu of fresh seafood from our local food co-op, we immediately placed our order. But be warned: This is a lot of mussels. My wife swears she didn’t see the print describing a five-pound bag. Imagine her surprise when I placed this big bag […]

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Kids Make Mussels Venetian Style

June 1st, 2012 · 3 Comments · kids, Recipes

Welcome to Italy! Our food appreciation classes landed in Venice this week and there are so many culinary adventures to be had in Italy I think we may be here for a while. Venice is famous for its art, its canals and its gondolas. But it also happens to be situated on the Adriatic. Consequently, […]

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Mussel Update

July 2nd, 2007 · 6 Comments · Uncategorized

Sometimes it pays to make the phone call… Over the weekend we ran into a problem with a huge number of dead mussels purchased from our local Whole Foods here in the District of Columbia. More than half the mussels we bought (and more than half the replacements Whole Foods gave us) were DOA. Before […]

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