Brussels Sprouts Are So Exciting
April 9th, 2007 · 2 Comments · Uncategorized
Some of you are dying to know how I prepared the sweet-and-sour Brussels sprouts mentioned in my earlier posts. I will use that as a roundabout way of introducing my latest most favorite book whose title I don’t need to repeat because it is so vividly displayed in the photograph at left. I heard the […]