Entries Tagged as 'Japanese'
After four years of travels, our round-the-world culinary tour finally came to a close this week in Japan. The kids in my food appreciation classes have since the very beginning it seems been begging to make sushi. So here we are. And guess what? It’s not that hard and the payoff in happy faces is […]
[Read more →]
Tags:food appreciation·Japanese·sushi
October 14th, 2008 · 6 Comments · Uncategorized
We Americans are slowly coming to learn that sushi wasn’t always about big, expensive cuts of fatty tuna. Sushi started as simple, everyday food and involved lots of pickles. One of the missions I have set for myself is to learn more about Asian pickles. There’s a lifetime worth of discovery awaiting, I expect, filled […]
[Read more →]
Tags:cheesecloth·Japanese·miso·pickles