I planted my usual long row of Clemson Spineless okra this year fully expecting they’d be giants by now. They’re still midgets because of this weird El Nino weather we’ve been having–cool, lots of rain, less sun–but that hasn’t stopped them from making seed pods like crazy. You might be shocked how quickly the pods […]
There are many vegetables that kids don’t care for but grow to love as adults. Okra may be that rare vegetable that works just the other way around: kids seem to love it, and only learn to hate it when they get older. Okra originated in Africa and famously gave the world the stew “gumbo,” […]
Tags:Carribbean·okra
Leftover lamb shoulder chop with Romesco sauce, bulgar with lemon and black olives, smothered okra with corn and diced tomatoes. Preparation time: 5 minutes Shopping: none We do love our leftovers, although this does sound like an add combo at first blush–a sort of Mediterranean-Caribbean fusion. In fact, it all went down quite nicely. The […]
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