Egg poached in beef broth. Prepartation time: 15 minutes Shopping: none We have a tub of leftover pot roast surrounded by the broth it cooked in sitting in the fridge. More broth than meat at this point. So I thought, why not put some of the wonderful cooking liquid to good use. Flavored with onions […]
Leftover turkey with fried eggs Preparation time: 10 minutes Shopping: none Reheat the turkey–white meat, dark meat, doesn’t matter. Lay on two fried eggs. Do I need to tell you how good turkey tastes slathered in egg yolk? Hey, a little stuffing and cranberry relish on the side wouldn’t be bad, either. If we were […]
Poached eggs with fresh salad from the garden Preparation time: 15 minutes Shopping: none You can always tell fresh eggs. When you slide them into your poaching water, they remain in neat little bundles. They don’t spread out all over the bottom of the pan. These eggs were very fresh. I poach them in a […]
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